Butter Salted (Amul)

600.00

Amul Salted Butter — India’s favourite butter for over 50 years.

Made from fresh cream by India’s leading dairy cooperative, Amul Butter is smooth, creamy, and lightly salted for everyday use. Packed in 500 g foil-wrapped packs (30 per carton), it’s equally popular with households, hotels, bakeries, and caterers. From spreading on toast to cooking rich gravies or baking cookies, Amul Butter is a reliable choice in both Indian and continental kitchens.

  • Flavour & texture – Creamy, smooth, mildly salted.
  • Menu fit – Perfect for toast, parathas, cookies, gravies, sauces & bakes.
  • Convenience – Retail 500 g packs; bulk supply for HORECA.
  • Pack & supply – 30 × 500 g carton (≈15 kg).

Highlights: Indian-made • Creamy & spreadable • Salted • Retail & HORECA packs • GST extra

Out of stock

Description

Amul Salted Butter — India’s Most Loved & Trusted Butter

Made from fresh cream by India’s iconic dairy cooperative, Amul Butter has been a household favourite for decades. Smooth, creamy and lightly salted, it is perfect for both everyday consumption and professional kitchens. Supplied in 500 g foil-wrapped packs (30 per carton), Amul Salted Butter is equally popular with households, bakeries, hotels and caterers.

Salted butter Made in India Household & HORECA 500 g packs Trusted Amul brand

Applications & Menu Ideas

Everyday spreads

Enjoyed on bread, toast, parathas and sandwiches for a creamy, salty taste.

Cooking

Adds richness to dals, curries, tadkas and continental dishes like pasta and sauces.

Baking

Essential for cookies, cakes, croissants and puff pastry; provides structure and flavour.

HORECA

Pack size suits hotels, cafés and bakeries requiring bulk yet manageable units.

Operational Advantages

Iconic brand

Recognised nationwide; trusted quality for over 50 years.

Convenient packs

500 g foil packs are easy to store, portion and distribute.

Versatile use

Fits Indian, bakery and continental cuisines equally well.

Bulk-ready

30 packs per carton (~15 kg) suitable for HORECA buyers.

Technical Notes

  • Pack format: 500 g foil-wrapped retail pack; 30 per carton (≈15 kg).
  • Composition: Pasteurised cream, common salt, permitted natural colours.
  • Storage: Refrigerate 0–4 °C; keep wrapped to avoid odour absorption.
  • Allergen: Contains milk & milk fat.
  • Shelf life: Approx. 9 months unopened under refrigeration.

Logistics & Terms

Delhi-NCR: Free delivery on bulk orders Outside NCR: MOQ applies (carton multiples) Samples available GST extra; outstation freight & packing as applicable

Pack & Supply

Pack: 30 × 500 g (~15 kg) Unit sold as: per pack / carton

Add-On Specifications

Fat contentMin. 80% milk fat for rich flavour and texture.
Flavour profileClassic “utterly butterly” Amul taste; mildly salted, creamy.
TextureSmooth, spreadable; firm when chilled, softens quickly at room temp.
Culinary usesSpreads, baking, cooking, sauces and flavouring in Indian & continental cuisine.
Chef tipKeep butter slightly chilled for clean slicing; soften at room temp before creaming for baking.
PackagingFoil-wrapped to preserve aroma and prevent contamination.

Learn More

Wikipedia — Amul · Amul Official — Butter

Bulk & Regular Supply • Best Offers for HORECA & Retail

Talk to our team for current pricing, delivery slots, and carton-multiple deals on Amul Salted Butter (30 × 500 g) and related dairy essentials.

Amul Salted Butter (30 × 500 g) — Frequently Asked Questions

What is the carton configuration and who is it for?
  • Bulk case: 30 × 500 g foil-wrapped packs (≈15 kg total).
  • Ideal for hotels, cafés, bakeries, caterers and bulk retail buyers.
  • Supply per pack or in carton multiples, as required.
How does Amul Salted Butter taste and perform in cooking?
  • Creamy, smooth and lightly salted — classic “Amul” flavour.
  • Great for spreads, Indian gravies/tadka, sautéing and sauces.
  • Provides body, sheen and rich dairy notes in bakes and hot kitchen.
What are recommended storage and handling practices?
  • Refrigerate at 0–4 °C; keep packs wrapped to prevent odour absorption.
  • Once opened, use within ~7 days for best quality.
  • Avoid freezing to preserve texture and emulsion stability.
Is it suitable for baking cookies, cakes and pastries?
  • Yes — widely used by bakeries for cookies, cakes and laminated doughs.
  • For creaming, soften to cool room temp; for lamination, work when slightly firm.
  • Salted profile adds flavour; adjust recipe salt accordingly.
What’s the typical shelf life and date coding?
  • Approx. 9 months unopened under refrigeration (check pack MFD/EXP).
  • After opening, keep wrapped; use promptly.
  • Follow FSSAI & kitchen hygiene norms for safe handling.
What is the fat content and composition of Amul Butter?
  • Minimum ~80% milk fat with added common salt.
  • Made from pasteurised cream; foil-wrapped to preserve aroma.
  • Smooth, spreadable body; firms when chilled.
Allergen and dietary information
  • Contains milk & milk fat (dairy allergen).
  • Naturally gluten-free; check label for any batch-specific notes.
Any chef tips for best results in service and prep?
  • Keep butter slightly chilled for neat slicing/portioning.
  • For creaming, bring to cool room temp for faster aeration.
  • For sautéing/tadka, control heat to avoid burning milk solids.
What are the delivery, MOQ and pricing terms?
  • Delhi-NCR: Free delivery on bulk orders.
  • Outside NCR: Minimum order in carton multiples (≈15 kg).
  • GST extra; outstation freight & packing as applicable.
Is Unsalted Butter available as an alternative?
  • Yes — Amul Unsalted Butter (30 × 500 g) can be supplied.
  • Preferred for baking where salt control is critical.
  • Ask sales for current availability and pricing.

Additional information

Type

Dairy Butter – Salted (Amul)

Brand

Amul – India’s largest dairy cooperative, trusted nationwide for butter

Origin

India; manufactured by Gujarat Cooperative Milk Marketing Federation (GCMMF)

Pack Size

30 × 500 g retail packs (≈15 kg carton)

Unit Sold As

Per 500 g foil-wrapped pack; carton multiples for HORECA supply

Style

Creamy, smooth-textured butter with mild salt for balanced flavour

Best Uses

Toast, bakery, cookies, sauces, gravies, continental & Indian cooking.

Storage

Refrigerate at 0–4 °C; keep wrapped; once opened, consume within a week.

Nutritional Info (per 100 g, approx.)

Energy ~740 kcal, Fat 82 g, Protein 1 g, Carbohydrates 0 g, Salt added.

Delivery & Ordering

Free delivery in Delhi-NCR bulk orders; outside NCR: MOQ applies in carton multiples; GST extra.

Allergen

Contains premium quality of milk & milk fat (dairy allergen)

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