Description
Cream Cheese Anchor
Cream Cheese Anchor Original is a smooth blend of new cream and milk. Smooth and flexible, it’s ideal in both flavorful and sweet kitchen manifestations – and completely delightful all alone as a straightforward spread.
Country of origin: New Zealand
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Common uses:
1: Anchor Cream Cheese mixes flawlessly with a wide scope of sweet and appetizing flavors.
2: The Anchor Cream Cheese in hot and cold plans making it ideal for pastry shop applications.
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