About Pork Bacon
Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. … Bacon is also used for barding and larding roasts, especially game, including venison and pheasant, and may also be used to insulate or flavor roast joints by being layered onto the meat.
pork bacon nutrition facts
- slices (35g )
- Calories from Fat 109. Calories 161.
- 18% Total Fat 12g.
- 21% Saturated Fat 4.1g.
- 11% Cholesterol 34mg.
- 24% Sodium 581mg.
- 5% Potassium 172mg.
- 0% Total Carbohydrates 0.6g.
origin of Pork Bacon Meat
In terms of the actual process of adding salt to pork, which is the most basic quality of bacon, the ancient Chinese were the first to invent bacon, and there are records of this type of early bacon as early as 1500 B.C.E. The ancient Romans also had a type of bacon that came from a pig’s shoulder.
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Gourmet foods we are the wholesale supplier in Delhi, we offer a variety of imported cheese, seafood & meat products. we have a wholesale supply of meat products like Pork Bacon Slice, Pork meat as well as we provide free delivery for our bulk orders. If you have a restaurant contact us for our quotation. we are happy to assist you !! Know More Full About Pork Bacon (Click here)