Description
Prawn 13/15 — Large, ≈30–35 pcs/kg, IQF Frozen
A smart balance of visual appeal and portion economy, Prawn 13/15 yields roughly
30–35 pieces per kilogram. Individually Quick Frozen (IQF) to lock in a sweet, clean shellfish flavour,
they thaw with minimal drip and hold their bite across grills, fry and curries.
Headless, shell-on (HLSO)
IQF frozen
Chef-grade sizing
10 × 1 kg case
Applications & Menu Ideas
Grills & Skewers
Large enough for plate presence; consistent sizing for butter-garlic grills and charcoal BBQ.
Tempura & Fry
Holds shape in batter/crumb; great for premium starters and banquets.
Curries & Biryani
Absorbs spice bases well; stays juicy in coastal curries, biryanis and Asian stir-fries.
Seafood Platters
Uniform grading makes service simpler for buffets, cocktails and chilled platters.
Operational Advantages
Portion control
Reliable count (≈30–35/kg) helps standardize cost per plate.
IQF convenience
Thaw only what’s needed; low drip loss keeps mise-en-place tidy.
Menu versatility
Performs across grills, fry, curries and buffets without spec changes.
Food safety
Processed hygienically; supplied frozen at −18 °C for quality retention.
Technical Notes
- Count: 13/15 = ≈30–35 prawns per kg.
- Form: Raw, headless, shell-on (HLSO); IQF frozen.
- Pack size: 10 × 1 kg (carton).
- Storage: Keep frozen at −18 °C or below.
- Thawing: Thaw in chiller on a tray; pat dry before cooking.
- Shelf life: Up to 12 months (check pack MFD/EXP).
- Allergen: Crustacean shellfish.
Logistics & Terms
Delhi-NCR: Free delivery on bulk orders
Outside NCR: Minimum order 40 kg
Samples available for chef trials
GST extra; freight/packing as applicable
Pack & Supply
Pack: 10 × 1 kg
Unit: sold per kg / full case
Add-On Specifications
| Grade | 13/15 large (≈30–35 pcs/kg). |
|---|---|
| Origin | Indian coastal farms; graded for HORECA supply. |
| Processing | Headless, shell-on; individually quick frozen (IQF). |
| Yield | Reliable meat-to-shell ratio; low glaze loss when properly thawed. |
| Chef tip | Quick-fire methods preserve snap; avoid overcooking for best texture. |
Learn More
Bulk Supply · Prawn 13/15 (≈30–35 pcs/kg) — 10 × 1 kg
Ask for current pricing, carton deals and delivery slots across Delhi-NCR. Outstation supply available.
Prawn 13/15 (≈30–35 pcs/kg) — Frequently Asked Questions
What does 13/15 grade mean?
- ≈30–35 prawns per kg (large/medium-large).
- Great plate presence with better cost-per-portion than jumbo grades.
What form and pack size are supplied?
- Raw, headless, shell-on (HLSO), IQF frozen.
- Case: 10 × 1 kg poly-bags.
- Sold per kg; full cartons on request.
How should I thaw and prep these prawns?
- Thaw in the chiller (0–4 °C) on a tray to collect drips.
- Pat dry before cooking for better sear and reduced spatter.
- Do not refreeze once thawed.
Shelf life and storage guidance?
- Store at −18 °C or below; keep frozen solid.
- Typically up to 12 months (check MFD/EXP).
- Avoid temperature abuse in transit/storage.
Best menu applications for 13/15?
- Butter-garlic grills, skewers, tempura and crumb fry.
- Coastal curries, biryani and Asian stir-fries.
- Seafood platters and cocktails at banquets.
Are peeling or deveining options available?
- Default spec is HLSO.
- Alternate specs may be arranged on request (lead time may apply).
What are the delivery & MOQ terms?
- Delhi-NCR: Free delivery on bulk orders.
- Outside NCR: Minimum order 40 kg.
- Freight/packing as applicable; GST extra.
Allergen & handling notes
- Contains crustacean shellfish.
- Use dedicated boards/tools to avoid cross-contamination.
- Cook thoroughly as per kitchen SOPs.
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